I am step by step instructions on how to carve a turkey if you needed further instructions. Transfer the smoked turkey to a cutting board and carve for serving. Once the thermometers have reached an internal temperature of 165 degrees Fahrenheit remove the whole bird from the smoker and cover it with aluminum foil letting the turkey rests for 15 minutes to allow the juices to redistribute.Smoke the whole turkey on the grill or smoker for 30 minutes per pound.Be sure these are oven-safe thermometers. Insert a meat thermometer into the turkey breast at the thickest part of the breast as well as the thickest part of the thigh of the bird.Directions Serving Sizes Ingredients Tools Needed Recommended Seasonings New Flavors of Recteq Bundle 156.88 129.99 Add to Cart New Feelin' Saucy Bundle 84.86 76.99 Add to Cart New BBQ Essentials Sauce Bundle 44.90 39. Pour the apple juice (or liquid of your choice) along with the turkey neck into the drippings pan. The spicy Cajun seasoning and rich butter rub will make this holiday meal unforgettable. Line the disposable aluminum pan with orange slices, placing the prepared turkey on top of the orange slices.Stuff the the turkey cavity with the apple, onion, and herbs.Tuck the wing tips under to stabilize the bird and keep the wingtips from burning.Heat your smoker or grill to 225 degrees F.Follow my brining instructions in another post. If you are going to brine the turkey allow an extra day for brining.I have several methods of thawing a frozen turkey safely if you are new to cooking a frozen turkey. Be sure the turkey is properly and safely thawed.An instant read thermometer or a digital thermometer will work just fine. Meat thermometers - I suggest 2 meat thermometers, one for the breast and one for the thigh.I recommend apple, cherry, or hickory for smoking poultry. Wood for smoking - either pellets, chunks or wood chips.Grill with a smoker- I have a rectec grill that is a pellet grill but a smoke box in a charcoal grill will work as well.Tools & Equipment to make a smoked turkey rec tec grill for smoking a whole turkey Juice - apple juice, apple cider or orange juice, for the roasting pan.Dry Turkey Brine Recipe - Optional but adds great flavors and extra moistness.Turkey, whole, thawed - Some people say that fresh turkeys are the best turkeys but I can only ever find frozen turkeys at my store. □ Ingredients for a whole smoked turkey:
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